7/3/2009 Greg 4 Stars

Stopped here after Bates College Swim Camp.  If you’re a lobster lover and fan of local establishments – then Mac’s is the place.  Lobsters are selected out of a tank and cooked live for you.  I had the haddock – excellent – fried, but light and tasty.  Fries were thick-cut – a little mushy, but great.  I tried the lobster – my first taste – but decided I’m not a fan.  Those in our group, however, said it was excellent.

Mac’s Downeast Seafood Customer

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